Mediterranean-Style Three Bean Chilli

This spicy Three Bean Chilli is a Mediterranean take on the traditional Chilli Con (or Sin) Carne that is so easy to make, and ready in well under thirty minutes, prep included. It is savoury, tasty, uses healthy fats, technically three of your five-a-day, full of natural protein and fibre, and low-carb. This recipe is … Continue reading Mediterranean-Style Three Bean Chilli


Sumptuous Summer Fruits Crumble

This Summer Fruits Crumble is a decadent dessert, filling and perfect served warm with custard or ice cream but more than enough alone. Sweet, tangy, fruity, and completely vegan and gluten-free. This recipe is a certified low-maintenance treat, a cruelty free take on a golden classic. You may well find yourself wanting seconds (or thirds, … Continue reading Sumptuous Summer Fruits Crumble

Vegan Rosemary & Garlic Roast Potatoes

These roast potatoes are so savoury and delicious, I can promise you will be craving them again. Completely naturally vegan and gluten-free, this recipe is healthy and a unique way to use up your potatoes, which are a natural carbohydrate choice. You can tailor them to your own liking size-wise, and choose whether you want … Continue reading Vegan Rosemary & Garlic Roast Potatoes