Mediterranean-Style Three Bean Chilli

This spicy Three Bean Chilli is a Mediterranean take on the traditional Chilli Con (or Sin) Carne that is so easy to make, and ready in well under thirty minutes, prep included. It is savoury, tasty, uses healthy fats, technically three of your five-a-day, full of natural protein and fibre, and low-carb. This recipe is … Continue reading Mediterranean-Style Three Bean Chilli

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Healthy Superfood Brownies

You might have heard of the elusive chickpea brownie, but if you haven't tried one out yet then this is the perfect opportunity! Chocolaty, incredibly rich, easy, filling, gorge-worthy - this dessert is perfect to satify any sweet tooth. Delicious with flavoursome depth, this recipe is also really healthy, which is quite frankly insane because … Continue reading Healthy Superfood Brownies

Easy & Delicious Vegan Curried Chickpeas

These Curried Chickpeas are vegan, gluten-free, unbelievably fast, simple, healthy and so tasty! Perfect alone for lunch, with rice or salad for dinner, or even as a side dish or a starter, this recipe is incredibly versatile and satisfying. No doubt about it, you will feel full after you eat these! Natural and unprocessed, chickpeas … Continue reading Easy & Delicious Vegan Curried Chickpeas

Vegan Aubergine and Celery Bolognaise

Aubergine and Celery Bolognaise - completely vegan, gluten-free, low-calorie, filling, healthy and tasty! A versatile, low-maintenance recipe ideal for both dinner and lunch. You can freeze it or keep it sealed in the fridge for a few days. You can also tailor it to your fancy without facing kitchen issues, making it super simple. I'm … Continue reading Vegan Aubergine and Celery Bolognaise